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QoD April 6th 2025
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Live Support
FREE
Genomic Kitchen Pro Course March - April 2018
Expert:
Amanda Archibald
Recorded Program
Recorded Session
FREE
- 8Sessions
- 36Total Learners Enrolled
- EnglishAudio Language
Description
Discussion
Rating
A revolutionary course designed to ignite change in food thinking.
The Genomic Kitchen Professional course provides in-depth insights into the nutrition science and educational strategies that make the concept of Culinary Genomics both revolutionary and essential to health professionals.
The Genomic Kitchen Professional course provides in-depth insights into the nutrition science and educational strategies that make the concept of Culinary Genomics both revolutionary and essential to health professionals.
Program Details
May 01, 2018
03:00 (pm) UTC
03:00 (pm) UTC
Genomic Kitchen Pro Course Session Seven
75 minute session Recorded Session
Apr 05, 2018
08:00 (pm) UTC
08:00 (pm) UTC
Genomic Kitchen Pro Course Influencer Ingredients Part 2
75 minute session Recorded Session
Apr 16, 2018
11:00 (pm) UTC
11:00 (pm) UTC
Genomic Kitchen Pro Course March - April 2018
120 minute session Recorded Session
Mar 07, 2018
05:00 (pm) UTC
05:00 (pm) UTC
Genomic Kitchen Pro Course Genes and Longevity Additional Materials for Session One
30 minute session Recorded Session
Apr 09, 2018
11:00 (pm) UTC
11:00 (pm) UTC
Genomic Kitchen Pro Course Session Six
120 minute session Recorded Session
Mar 26, 2018
11:00 (pm) UTC
11:00 (pm) UTC
Genomic Kitchen Pro Course Session Four
120 minute session Recorded Session
Mar 19, 2018
11:00 (pm) UTC
11:00 (pm) UTC
Genomic Kitchen Pro Course Session Three
120 minute session Recorded Session
Mar 06, 2018
12:00 (am) UTC
12:00 (am) UTC
Genomic Kitchen Pro Course March-April 2018
120 minute session Recorded Session
About Amanda Archibald
Amanda Archibald
Amanda Archibald has combined her unique training as an analyst and a nutritionist (RD) with her culinary expertise to pioneer a new conversation in nutrition.
Amanda's trailblazing work is redefining the food, nutrition and cooking education footprint...
44 Learners (36)
View AllOther Classes by Amanda Archibald (0)
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